A wine proposal that is a tribute to the sublime art of bubbles.

Our sparkling wines are born in the picturesque setting of the Prosecco hills of Conegliano and Valdobbiadene, from 2019 a UNESCO World Heritage Site. We are located in the province of Treviso, some fifty kilometres from Venice. These lands, which have historically been distinguished for their strong vocation for viticulture, have an inseparable bond with the Glera grape variety, long called Prosecco. The world’s most renowned Italian Sparkling Wine was born in this territory favoured by an ideal microclimate and nurtured with patience and dedication by generations of winegrowers. Among these, we proudly include ourselves, who cultivate our vines by adopting an increasingly attentive approach to sustainability, to enhancing identity and terroir, and to pursuing excellence. From the vineyard to the cellar, every gesture we make aims to foster the development of healthy and good grapes, fragrant and rich in precious substances that will contribute to the structure and bouquet of our wines.

Who wants a Kiss? From Superiore di Cartizze to Prosecco.

Lovers of bubbles will find in the Bacio della Luna range a selection of wines perfect to accompany every moment of life. From the prestigious Valdobbiadene DOCG Superiore di Cartizze to the versatile Prosecco Superiore DOCG, in Brut, Extra Dry and Dry versions: scrolling through the labels of Bacio della Luna wines is like passing through the most representative places in the Conegliano-Valdobbiadene area. From the foothills of Treviso, where the grapes for the Extra Dry and Brut Proseccos of the DOC range are produced, to the prestigious hills of the Prosecco and Cartizze DOCGs, all our grapes are hand-picked and cultivated according to environmentally sustainable principles. Today, alongside the great classics of sparkling wine making using the Charmat method, we are proud to present our new additions to the range. First of all the Prosecco Rosé Extra Dry made from Glera and Pinot Noir grapes.